Main Menu
Pasta, Risotto, Pizza & Apps - 11:30am to Close
Antipasti
4X4″ slice w/ heirloom tomato, mixed olives, roasted garlic, served with evoo
VGFAMILY SIZE SHEET PAN (TO-GO) – $12
GLUTEN SENSITIVE OPTION +$3, INDIVIDUAL ONLY
fresh mozzarella with creamy center, lavash crackers, artisan evoo, aged balsamic, flaked salt, cracked pepper, torn basil leaf
GLUTEN-SENSITIVE OPTION +$3
SERVED WITH OLIVE OIL AND FLAKED SALT
stewed vegetables, basil, rustic bread
VG & GSbaby lettuce, croutons, caesar dressing, balsamic reduction, parmigiano-reggiano
GS option +$2treviso, arugula, grana padano, heirloom tomato, roasted caper vinaigrette
GSwarm seasonal roasted vegetables, crispy brussels, salsa verde
VG & GSrosemary-buttered artichoke heart, fennelcello, evoo
ADD: FRESH SPAGHETTI +$5
GLUTEN-SENSITIVE PASTA +$8
filet, mostarda, shallots, caper aioli, frico chip, cured egg yolk
GSpanko-fried calamari, tomato sauce, lemon zest, arugula
GSsalami, soppressata, smoked provolone, marinated fresh mozzarella, Mediterranean olives, peperonata
Pastas
paprika pasta, lamb sausage, broccolini, lamb-anchovy butter, grana padano
GLUTEN-SENSITIVE OPTION +$3
black pepper spaghetti, parmigiano-reggiano, agrodolce-tossed arugula
VGLUTEN-SENSITIVE OPTION +$3
smoked mozzarella, herbed ricotta, rutabaga soubise, watermelon radish, parsley
Vspaghetti, sunflower oil, zucchini, garlic, grana padano
VGLUTEN-SENSITIVE OPTION +$3
eggplant, house-made almond ricotta, Beyond bolognese, sugo pomodoro, vegan mozzarella
VG & GSMafalda pasta, short rib braised in tomato sauce, with olive oil, herbs and chef-selected mushrooms
GLUTEN SENSITIVE OPTION +$3
Risotto
chef-selected mushrooms, thyme, truffle oil, grana padano, shallots
VAdd pulled Chicken +$7, Confit Duck +$15, Salmon +$12
fresh spring peas, arugula, mint, grana padano, pancetta, crema fresca
GSAdd pulled Chicken +$7, Confit Duck +$15, Salmon +$12
Made Fresh Pizza
ricotta, smoked mozzarella, roasted garlic, evoo, basil
Vprosciutto, heirloom tomato, spinach, mushrooms
chef-selected mushrooms, mozzarella, truffle oil, herbs
Vpepperoni, prosciutto, sausage, salami
choice of evoo, tomato sauce, or roasted garlic olive oil base and bacio cheese blend. Additional Toppings:
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
**These items contain raw ingredients.